Kelp and Chilli Salt

Kelp and Chilli Salt - Icelandic Gourmet Finishing Salt

Experience the unique flavors of Icelandic nature with this handcrafted gourmet salt that combines the finest ingredients from the Westfjords. Kelp and Chilli Salt is the perfect choice for those who want to add authentic Icelandic taste to their cooking.

Why Choose This Salt?

• Organic Brown Kelp - Laminaria digitata harvested from Reykholar in the Westfjords of Iceland
• Icelandic Sea Salt - Fine flaky sea salt from Nordur&Co, also from the Westfjords
• Granulated Chilli - Adds the perfect heat and depth of flavor

How to Use

This versatile salt is especially delicious on:

• Pork and fish dishes
• Toasted bread with butter as a finishing salt
• Grilled meats and steaks
• Egg dishes and salads

Contents: 20g of handcrafted gourmet salt

Made by Urta Islandica with emphasis on sustainability and the quality of Icelandic nature.